Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy beef casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Spicy Beef Casserole is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Spicy Beef Casserole is something that I have loved my entire life.
Welcome The Aroma Of Sizzling Ground Beef with Guided Recipes by Kraft®. Spray a fairly large ovenproof dish with non-stick spray. Fry the beef cubes in oil until golden brown.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have spicy beef casserole using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Beef Casserole:
- Take 2 lb ground beef
- Make ready 1 garlic clove, crushed
- Prepare 14 1/2 oz stewed tomatoes
- Make ready 8 oz mild taco sauce
- Prepare 5 tsp beef bouillon (or 5 cubes)
- Prepare 2 tbsp all-purpose flour, gluten-free
- Take 1/3 cup water
- Get 2 cup baking mix, gluten-free
- Prepare 3 tbsp Yellow cornmeal
- Take 1 1/3 cup soymilk
Heat the oil in a large casserole then brown the beef in batches over a medium heat and set aside. Bring to Add a splash of water and scrape pan to remove bits. Turn heat down, fry onion and garlic until softened. Add treacle, cumin, tomatoes and stock.
Instructions to make Spicy Beef Casserole:
- Heat oven to 375°F.
- Cook & stir beef & garlic in 10" skillet until beef is brown; drain. Stir in tomatoes, taco sauce, & bouillon; cook until bouillon is dissolved.
- Mix flour & water; stir into beef mixture. Heat to boiling, stirring constantly. Boil & stir 1 minute. Pour into baking dish, 13x9x2 inches.
- Mix baking mix, 2 tbsp cornmeal, & milk until soft dough forms. Drop by tablespoons full onto beef mixture. Sprinkle with Remaining cornmeal.
- Bake for 20 minutes or until biscuits are golden brown.
In a large pan heat the oil and brown the beef. Add garlic, ginger, tomatoes, stock, lemon juice and seasoning. Pour the sauce over the meat and onions. This spicy and flavorful ground beef casserole is filled with a well-seasoned ground beef mixture, a crunchy corn chip topping, and a generous amount of shredded cheese. Your little ones who refuse to eat veggies won't complain one bit when you bring this cheesy casserole with a cornbread crust to the table.
So that’s going to wrap it up for this exceptional food spicy beef casserole recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
