Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, caramel apple bread pudding. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Caramel Apple Bread Pudding is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Caramel Apple Bread Pudding is something which I’ve loved my whole life. They are fine and they look fantastic.
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To begin with this recipe, we have to first prepare a few components. You can cook caramel apple bread pudding using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Caramel Apple Bread Pudding:
- Prepare 1 cup Cinnamon or unsweetened applesauce
- Take 1 cup 2% milk
- Take 1/2 cup packed brown sugar
- Take 1/2 cup egg substitute
- Take 1 tsp vanilla extract
- Get 1/2 tsp ground cinnamon
- Take 5 cup cinnamon raisin bread torn in small pieces
- Take 3/4 cup granny smith apple peeled and diced small
- Prepare 1 Whipped cream and caramel topping for topping
With sticky caramel bits and tender pieces of apples inside it's the perfect dessert casserole to make year round. Make into pretty mini bundts drizzled with caramel sauce and it's the best homemade bread pudding you'll ever make. Caramel Apple Bread Pudding brings home all the classic caramel apple flavor without the stick-to-your-teeth'ness of the traditional treat. It's loaded with tangy Granny Smith apples, pillowy brioche bread and a vanilla custard that will make your taste buds swoon.
Steps to make Caramel Apple Bread Pudding:
- Preheat oven to 350.
- In a sprayed 9x13 pan, place bread pieces evenly.
- Combine first six ingredients well and pour over bread in pan.
- Evenly sprinkle apple over all and press down to wet all ingredients.
- Bake 40-50 min or until knife in center comes out clean.
- Serve warm with caramel drizzle and whipped cream.
Caramel Apple Bread Pudding is a delicious dish made from sliced apples and bread combined with a spiced custard, baked and drizzled with caramel syrup. Lovely apple bread pudding recipe that everyone devours! This fall inspired Caramel Apple Bread Pudding recipe, prepared with Hawaiian rolls & caramel sauce, is easy to make & delicious for breakfast or dessert! In a large skillet, heat butter over medium heat. Add apples, sugar, raisins, walnuts and cinnamon; bring just to a boil, stirring constantly.
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