Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, crockpot meatball and pepperoni pasta sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Browse Our Official Site For Tasty Meatballs Recipes! But obviously this recipe will work perfectly with regular pasta and regular Italian-style bread crumbs. I used regular sized pepperoni cut in eighths for the meatballs and miniature pepperoni for the sauce.
Crockpot Meatball and Pepperoni Pasta Sauce is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Crockpot Meatball and Pepperoni Pasta Sauce is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook crockpot meatball and pepperoni pasta sauce using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Meatball and Pepperoni Pasta Sauce:
- Prepare 1 bag (2 pounds) frozen meatballs
- Prepare 2 packs (6 ounce) pepperoni bites
- Take 2 jars (24 ounce) pasta sauce (your favorite!)
- Take 1/8 teaspoon black pepper
- Prepare 1/2 tablespoon Italian seasoning
- Get 1/2 tablespoon oregano
- Take 1 teaspoon basil
- Get 2 onions, sliced
- Take 6 cloves garlic, minced
- Make ready Hot cooked pasta (your favorite!)
- Take Parmesan cheese
Sprinkle mozzarella cheese over the top and serve with spaghetti or any other pasta you have on hand ! Enjoy ! π In blender, combine undrained tomatoes, tomato paste, green peppers, onion, garlic, sugar, salt, oregano, basil, chili powder and pepper. Pour half the mixture into crock pot. Add pork and pepperoni to remaining tomato mixture in blender container.
Instructions to make Crockpot Meatball and Pepperoni Pasta Sauce:
- In a large crockpot combine : frozen meatballs, pepperoni bites, pasta sauce, black pepper, Italian seasoning, oregano, basil leaves, sliced onions and minced garlic, stir gently……
- Cover and cook on low heat for 6 hours, stirring occasionally……
- Spoon a hefty amount of your delicious meatball / pepperoni bite pasta sauce over your cooked pasta, sprinkle with some Parmesan cheese and enjoy π!
Stir in meatballs until well combined; season with salt and pepper, to taste. Stir in meatballs until well combined; season with salt and pepper, to taste. Spray the inside of the slow cooker with nonstick. Add beef; mix lightly but thoroughly. In a large skillet, brown meatballs in batches over medium heat; drain.
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