Foil Grilled Salmon
Foil Grilled Salmon

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, foil grilled salmon. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Let Our Collection Of Easy Salmon Recipes Inspire You In The Kitchen. I Made It Print Grilled BBQ Salmon in Foil. Top with lemon slices as directed.

Foil Grilled Salmon is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Foil Grilled Salmon is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have foil grilled salmon using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Foil Grilled Salmon:
  1. Take 2 pieces Salmon
  2. Make ready 1/2 onion
  3. Make ready 4 mushrooms
  4. Make ready 4 sugar snap peas
  5. Make ready 1 tsp sake or white wine for each piece salmon
  6. Take 1 pinch salt and pepper
  7. Take 1 tsp lemon juice for each piece salmon

Make "grilled" salmon in foil right in your oven. It will turn out pretty much the same as on the grill. This salmon recipe can be seasoned however you like. Add more garlic, or use less garlic.

Steps to make Foil Grilled Salmon:
  1. Prepare 2 pieces of aluminium foil large enough to wrap the each salmon piece. Slice the onion into about 1cm rounds and put two of them on each piece foil.
  2. Put a piece of salmon on the onions. Pour in a tsp sake or white wine.
  3. Then put chopped mushrooms and sweet snap on the fish.
  4. Add a tsp of lemon juice, season with salt and pepper.
  5. Wrap the foil around the fish to avoid water coming in when cooking.
  6. Pour water into a pan about 2 cm deep and then put in the wrapped salmon. With the lid on, boil/steam for about 15 min on a medium heat.

Skip the chives or add lemon and dill. This foil wrapped salmon on grill recipe is simplicity itself. Just place each serving of salmon on its own piece of foil, add lemon and seasoning, seal the edges, and pop the packets onto a hot grill. Top each with a salmon fillet and season with a generous dash of pepper. Top salmon with even amounts of dill and sauce.

So that’s going to wrap this up for this special food foil grilled salmon recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!