Hungarian Potato Paprikash
Hungarian Potato Paprikash

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, hungarian potato paprikash. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Hungarian Potato Paprikash is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Hungarian Potato Paprikash is something which I’ve loved my entire life. They are fine and they look wonderful.

In a large saucepan, melt butter and olive oil. Put all of the rest of the ingredients into the pot, just barely covering the potatoes with water. This potato paprikash is a vegetarian take on a traditional Hungarian dish.

To get started with this particular recipe, we must prepare a few ingredients. You can cook hungarian potato paprikash using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Hungarian Potato Paprikash:
  1. Prepare 2 hot dogs (if using)
  2. Make ready Handful squared bacon (if using)
  3. Make ready 1 tbsp hungarian sweet paprika
  4. Take 3 tsp whole cumin seeds
  5. Make ready to taste Salt and pepper
  6. Get 2 onions
  7. Get 5 big potatoes
  8. Take Half tomato
  9. Make ready 3 tbsp oil

Stir in the sour cream and simmer until heated through. Potato paprikash being an extremely simple dish, its secret is not its cooking technique but the ingredients you use. Read my tips to make a perfect potato paprikash. Actually it is the sausage that gives the flavors to your potato paprikash.

Steps to make Hungarian Potato Paprikash:
  1. Heat the oil in a pan,add the onions that you did cut into small squares, stir often, fry the onions until translucent
  2. Take the onion off the oil, add the Hungarian sweet paprika,cumin seeds, salt and pepper to taste. Add the squared bacon and hot dogs. Add the half tomato cut in squares. Add the peeled and potatoes cut into squares. Add 3-4 cups of water, stir well. Continue cooking covered until potatoes are soft.

The traditional Hungarian dish of chicken and onion in creamy paprika sauce makes a hearty topping for baked potatoes. Succulent pieces of chicken are simmered in the most flavorful sauce, made with the best Hungarian Paprika with a cream base. Serve it with noodles or potatoes and you've got yourself a truly amazing comfort food that you'll want to have over. Hungarian potato paprika is another traditional dish, budget-friendly, super simple and delicious. It is also called 'grenadir mars', however we mention only potato pasta in Hungarian homes.

So that is going to wrap this up for this special food hungarian potato paprikash recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!