Mimi's Creamy Pasta Salad
Mimi's Creamy Pasta Salad

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mimi's creamy pasta salad. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Mimi's Creamy Pasta Salad is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Mimi's Creamy Pasta Salad is something which I have loved my whole life. They are nice and they look fantastic.

Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Grilled chicken and focaccia croutons on romaine and kale tossed in olive oil caesar dressing. Pasta Salads are a cinch to make and a great way to show off summer veggies.

To begin with this recipe, we have to prepare a few components. You can have mimi's creamy pasta salad using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mimi's Creamy Pasta Salad:
  1. Get Rotini Pasta
  2. Make ready Powdered Ranch Dressing Mix
  3. Prepare tomato
  4. Get cucumber
  5. Make ready purple onion
  6. Take cheddar cheese
  7. Get frozen peas
  8. Get baby shrimp (optional)

This pasta salad has a whole lot of flavor and it's perfect for a summer potluck or BBQ. Pasta Salad is such a popular food and economical to make. And a cool, creamy pasta salad makes an ideal summer side or even a light meal on its own. For a healthier creamy pasta salad, try swapping the mayonnaise for low-fat mayo and some or all of the sour cream called for in the recipe with yogurt.

Instructions to make Mimi's Creamy Pasta Salad:
  1. Cook pasta el dente according to direction. Throw box of peas in with the noodles to cook.
  2. Prepare Ranch Dressing according to directions and set in fridge.
  3. Chop Tomato, cucumber, red onion. Cube the cheddar cheese. Use as much or little red onion to your taste.
  4. When pasta is done drain and rinse with cold water.
  5. In a large bowl combine pasta, veggies/cheese and dressing. Mix well and salt and pepper to taste.

The dressing will be a bit tangy, due to the yogurt, but will still taste great. Turn this into an Italian pasta salad by adding a handful of chopped ham or salami and some cubed cheese. A dash. petite French toast stuffed with cream cheese and orange marmalade. Served with two eggs and bacon or sausage, red skin potatoes and fresh squeezed juice. This is the best creamy pasta salad I've ever tasted and it has become a staple in our household.

So that is going to wrap it up for this special food mimi's creamy pasta salad recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!