White Gouda Lasagna
White Gouda Lasagna

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, white gouda lasagna. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

White Gouda Lasagna is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. White Gouda Lasagna is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have white gouda lasagna using 20 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make White Gouda Lasagna:
  1. Take Gouda Alfredo
  2. Make ready 1 tbsp butter
  3. Take 1/4 cup flour
  4. Prepare 1 tsp salt
  5. Get 1 1/2 cup of Smoked Gouda chopped
  6. Make ready 3 cup milk or low fat milk
  7. Take 1/2 tsp white pepper (black if its all you have)
  8. Prepare Spinach/Turkey Layer
  9. Prepare 1 tbsp butter
  10. Make ready 1/2 red onion, finely minced
  11. Take 4 clove garlic, minced
  12. Take 1 lb ground turkey
  13. Make ready 1 tbsp dried basil
  14. Make ready 2 tbsp Italian seasoning
  15. Take 4 cup (or one bag) fresh rinsed spinach
  16. Make ready Other individual layers
  17. Make ready 3 cup shredded part-skim mozzarella cheese
  18. Make ready 2 cup part skim ricotta
  19. Take 12 whole-wheat lasagna noodles
  20. Prepare 1 cup parmesan cheese
Steps to make White Gouda Lasagna:
  1. Preheat the over to 350°F. I always prepare the Alfredo and Turkey Spinach layers after turning on the over, otherwise I forget to preheat it.
  2. Alfredo: Melt butter-butter in saucepan over medium heat. Add flour; cook, stirring, 1 minute. Whisk in milk, salt, pepper. Bring to a boil, whisking; reduce heat and simmer, stirring occasionally, for 5 minutes add your smoked gouda stir till melted. Put aside (or on low covered).
  3. Turkey Spinach: Melt butter in a skillet. Add onions and garlic until tender. Add turkey, browning. Once brown, add seasonings and stir. By handful or so, combine spinach with turkey until wilted and covered in moisture and seasonings. Put aside (or on low covered).
  4. Time to layer! Grease your deep baking dish and put a layer of noodles on the bottom. (1) Cover with a layer of mozzarella cheese than turkeyspinach than Alfredo and end with noodles. (2) layer of ricotta cheese and than another layer of noodles. Repeat 1 and 2 until you are out of filling. You should have a layer of noodles on top, combine remaining mozzarella and Parmesan cheese and cover the top noodle… you can never have too much cheese :)
  5. Cover and bake for 45 minutes.
  6. Uncover and cook for 20 more minutes.
  7. Let rest and cool before serving.

So that is going to wrap this up for this exceptional food white gouda lasagna recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!