Bacon Wrapped Meatloaf
Bacon Wrapped Meatloaf

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bacon wrapped meatloaf. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Find & Share Your Favorite Dishes! This bacon wrapped meatloaf is made with a blend of pork and beef and cooked in the classic loaf fashion–perfect for a family dinner. Meanwhile, in a large bowl, combine the milk, eggs, Worcestershire sauce, Dijon, pepper sauce, saltine, parsley and seasonings; stir in onion mixture.

Bacon Wrapped Meatloaf is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Bacon Wrapped Meatloaf is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook bacon wrapped meatloaf using 5 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Bacon Wrapped Meatloaf:
  1. Take Bacon(use as much needed)
  2. Get Ground Turkey (very lean) (about 3 or more lbs)
  3. Get Breadcrumbs
  4. Get Nutmeg, pepper, and salt (other spices if you prefer)
  5. Make ready Large Eggs

Flip the bacon wrapped meat loaf upside down,making the ends of the bacon tuck under the loaf. Place the loaf in the center of the oven on a cookie sheet. Homemade meatloaf just like mom used to make has nothing on this bacon-wrapped meatloaf. With a brown sugar-ketchup glaze and whole strips of bacon, this mighty meatloaf is a flavorful meal that's far from the dry brick that haunts many childhood memories.

Instructions to make Bacon Wrapped Meatloaf:
  1. Boil 6 or 4 eggs. (eggs needed to put in loaf.)
  2. Preheat oven to 375°F.
  3. When done, start preparation of loaf. Empty ground turkey into large bowl.
  4. Add 2 eggs, breadcrumbs, spices into bowl of ground turkey.
  5. Mix well together.
  6. Put into an oiled baking dish or loaf pan. If not in loaf pan shape into a loaf.
  7. Put boiled eggs into ground turkey loaf.
  8. Place bacon on loaf until covered.
  9. Put into oven and bake for 1 hour.
  10. Take out and serve. If I missed anything, feel free to ask.

So the next time you want a throwback dinner but with a delicious updated twist, try this bacon-wrapped meatloaf. The bacon imparts a wonderful smoky flavor and helps keep the meat nice and juicy. 肋. The bacon adds great flavor, and it also keeps the meat from drying out. As a kid, I wasn't too fond of meatloaf. I felt it was dry and bland.

So that is going to wrap it up with this special food bacon wrapped meatloaf recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!