Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, deviled pasta salad. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Deviled Pasta Salad is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Deviled Pasta Salad is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook deviled pasta salad using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Deviled Pasta Salad:
- Prepare 1 lb. campanelle pasta, or any macaroni type pasta you prefer
- Get 2 cups mayonnaise
- Take 4 Tbsp. yellow mustard
- Get 6 hard boiled eggs
- Prepare 1 small onion
- Make ready 1 red bell pepper
- Make ready 1 green bell pepper
- Prepare 1/3 cup sweet relish
- Make ready to taste Salt and pepper
- Make ready Paprika for garnish
Instructions to make Deviled Pasta Salad:
- Boil eggs, once cooled chop and set aside. Meanwhile, begin your pasta and veggie prep.
- Chop red pepper, green pepper and onion; combine and set aside.
- Once your pasta is cooked, drain and allow to cool in strainer. Do not rinse!
- In a large bowl, combine mayonnaise and mustard along with salt and pepper.
- Fold in your chopped veggies.
- Mix in your cooled pasta making sure to thoroughly coat.
- Add in chopped eggs, carefully fold into mixture.
- Sprinkle with some paprika. Enjoy!
So that’s going to wrap this up with this exceptional food deviled pasta salad recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
