Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cheesy beef potatoes and peppers. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Welcome The Aroma Of Sizzling Ground Beef with Guided Recipes by Kraft®. The Best Food Always Starts With The Best Ingredients. This cheesy potato casserole recipe is a layer of chili with ground beef followed by a layer of creamy mashed potatoes.
Cheesy beef potatoes and peppers is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Cheesy beef potatoes and peppers is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have cheesy beef potatoes and peppers using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy beef potatoes and peppers:
- Get 1/2 lb 93 lean ground beef
- Make ready 1 packages au gratin potatoes
- Get 2/3 cup almond milk (or any other milk)
- Take 1/2 avacado (substituted for butter)
- Get 1/2 cup crushed tortilla chips
- Get 1 green pepper
- Get 1/2 cup shredded cheese (I use taco flavor)
Using hamburger / ground beef, lots of potatoes, vegetables In skillet on medium high. Cheesy beef and potato enchilada skillet is made of browned beef, crispy potatoes, onions, bell peppers, & beans all coated in enchilada sauce and gooey cheese. It is everything you want from an enchilada minus the tortillas! Another potato cast iron skillet recipe none the less.
Instructions to make Cheesy beef potatoes and peppers:
- Boil 2 and 1/4 cup water with almond milk and mushed avacado
- Add potatoes from box and sauce packet stirring frequently
- Brown beef
- Sautee green peppers with coconut oil, butter, or water if you prefer them not crispy
- Combine potatoes, sauteed peppers, and beef together in one bowl
- Bake at 400° for 20 minutes
- After 20 minutes, add crushed tortilla chips and shredded cheese as a topper and bake for an additional 10-15 minutes or until cheese is melted
- Let it cool and serve!
Cheesy ground beef casserole with potatoes is perfect for breakfast or a potluck! Like cheeseburger scalloped potatoes, this will become a family fave.. Whisk in flour, salt and pepper until blended. Bring to a boil over medium heat. Return the potatoes to the skillet and mix to combine.
So that’s going to wrap this up for this special food cheesy beef potatoes and peppers recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
