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Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, chicken parmesan meatloaf. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Browse Our Fast And Easy Meatloaf Recipes Collection. Remove the meatloaf from the oven and sprinkle the top with the remaining shredded cheese. Place the meatloaf back in the oven and bake until the cheese is melted.

Chicken Parmesan Meatloaf is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Chicken Parmesan Meatloaf is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken parmesan meatloaf using 21 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Parmesan Meatloaf:

1. Make ready meatloaf
2. Make ready ground chicken or turkey, lean
3. Take boneless, skinless chicken thighs
4. Prepare eggs
5. Take salt
6. Get shredded parmesan cheese
7. Get italian style bread crumbs
8. Take extra virgin olive oil
9. Prepare of mozzarella, 8 ounces each
10. Get garlic cloves, minced
11. Prepare sauce
12. Make ready can crushed tomatoes
13. Get tomato paste
14. Get garlic cloves, minced
15. Make ready olive oil
16. Prepare oregano
17. Get basil
18. Take salt
19. Make ready sides
20. Take dried pasta cooked according to package directions
21. Prepare cooked mashed potatoes

Add the panko and garlic powder. Transfer to a small bowl and let cool several minutes, before stirring in the parmesan, parsley and basil. Garnish the meatloaf with some of the bread crumb mixture and a sprig of basil. Place the chicken mixture on the baking sheet and form it into a long loaf shape.

Instructions to make Chicken Parmesan Meatloaf:

1. In food processor or blender, pulse chicken thighs until it resembles ground chicken. About 8-10 pulses. Set aside.
2. In large stock pot, start your sauce first.
3. On medium heat, add olive oil and heat. Add in garlic and cook 30 seconds - one minute being careful not to brown. Add in your tomato paste and stir.
4. Cook 1 minute then add crushed tomatoes.
5. Add in your spices and salt and turn down to low. Stir, cover and cook 30 minutes.
6. Now take your ground chicken, the processed chicken thighs and eggs, salt, garlic, oil bread crumbs and shredded cheese. Mix together well.
7. Place a piece of parchment, about 14 " long on your counter. Take half of the meat mixture and pat it out to about a 13" by 8" rectangle.
8. Take the mozzarella cheese and cut both packages up into 6 lengthwise pieces.
9. Save 4 pieces to place over meatloaf later.
10. Take 8 of the pieces and place in middle of meatloaf.
11. Leave one inch clear at ends.
12. Take rest of meat mixture and place over cheese. Roll meat into a loaf shape making sure to seal ends and no cheese is poking through.
13. Use the parchment you formed it on to transfer to baking dish or tray with sides to catch liquids.
14. Cook in a preheated 350°F oven for 60-75 minutes. Meatloaf should be just about cooked through. Remove from oven and pour 1/2 cup of cooked sauce then reserved cheese slices over top and cook another 10 -15 minutes.
15. Serve over pasta or mashed potatoes with extra sauce on the side.
16. Recipe by taylor68too.

Lightly mist a muffin tin with cooking spray and set aside. In a large bowl, combine the ground chicken, egg, egg whites, breadcrumbs, basil, thyme, oregano, garlic, onion, salt, pepper and Parmesan cheese and lightly mix together. Meatloaf is a traditional American comfort food, often times made with a mixture of ground beef, pork and veal. But for a different twist, I decided to make a meatloaf with ground chicken instead. My inspiration was the ever popular Chicken Parmesan.

So that is going to wrap it up with this exceptional food chicken parmesan meatloaf recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!