Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, no bake penne pasta. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
No Bake Penne Pasta is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. No Bake Penne Pasta is something that I’ve loved my entire life. They’re fine and they look wonderful.
Great recipe for No Bake Penne Pasta. Favorite recipe of my family and friends. It's so creamy balanced with the red sauce and you don't have to bake it.
To begin with this recipe, we have to prepare a few ingredients. You can cook no bake penne pasta using 17 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make No Bake Penne Pasta:
- Get 500 grams penne pasta
- Make ready 1/4 cup chopped parsley
- Prepare Red Sauce
- Prepare 1/4 kilo lean ground pork
- Get 1/4 kilo ground beef
- Get 1 cup chopped cooked ham
- Take 1/4 cup chopped onion
- Make ready 6 gloves chopped garlic
- Take 4 tablespoons olive oil
- Prepare 2 tablespoons soy sauce
- Prepare 250 grams spaghetti sauce
- Get to taste Salt and Pepper
- Make ready White Sauce
- Get 1/2 cup all purpose cream
- Take 1 cup quick melt cheese
- Take 1/2 cup fresh milk
- Take 1/4 cup melted butter
You will know when it's ready when the cheese is melted and. Baked Penne Pasta with ricotta, mozzarella and Parmesan cheeses tastes like baked ziti or lasagna — with minimal prep work. It is a simple and hearty Italian vegetarian casserole that's made by layering penne pasta (a cylinder-shaped pasta with ends cut at an angle) with marinara sauce and a smooth, creamy ricotta cheese mixture. Don't forget to experiment with penne pasta varieties either!
Steps to make No Bake Penne Pasta:
- Red Sauce - sauté onions followed by garlic
- Put ground pork and beef and add soy sauce. Cook for 20 mins add 1/4 cup water.
- Add ham and cook for another 15 mins
- Pour spaghetti sauce and add salt and pepper to taste
- Cook pasta according to package instructions.
- Drain the pasta and pour the red sauce and save some at least 1 cup for the topping. Set aside.
- White sauce. In a double boiler mix all ingredients and cook until the cheese totally melts.
- Put the remaining red sauce on the top of the pasta. Then add the white sauce on the top then garnish with chopped parsley.
Mini penne noodles make a great substitute for elbow macaroni, and ridged penne rigate are perfect for capturing every bit of a delicious sauce. Note the garlicky butter mixture with oregano, and the fire roasted tomatoes, and the pasta, and the cheese because I got a little extra greedy in this particular batch. All of it, plus or minus your extras, straight into the pan. Or… your bubbling pan of baked penne. You don't even have to boil the pasta, cook the chicken, or sauté the vegetables!
So that is going to wrap it up with this exceptional food no bake penne pasta recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
