Banana bread
Banana bread

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, banana bread. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Banana bread is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Banana bread is something which I have loved my entire life. They’re nice and they look fantastic.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

To get started with this recipe, we have to first prepare a few ingredients. You can have banana bread using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Banana bread:
  1. Take ▪︎3 cups all purpose flour
  2. Make ready ▪︎1 cup brown sugar
  3. Get ▪8 tablespoons margarine (softened)
  4. Get ▪︎1 1/2 cup of milk
  5. Make ready ▪︎4 ripe bananas
  6. Prepare ▪︎1 leveled teaspoon of baking powder
  7. Make ready ▪︎2 teaspoons vanilla essence
  8. Prepare ▪︎1 Egg
  9. Prepare ▪︎Pinch of salt
  10. Get ▪︎oats (optional)
  11. Prepare Baking time : 40 -45 minutes

Month after month, this banana bread recipe is the most viewed on Allrecipes. Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video.

Steps to make Banana bread:
  1. Preheat your oven to 190 degrees.
  2. In a bowl smash banana until smooth
  3. In a separate bowl add your softened margarine,add sugar and cream together.
  4. Add the egg and vanilla essence mix all together to create a cream like mixture.
  5. Pour in milk while mixing and add 1 cup of flour mix then add 2 more cups of flour and baking powder with pinch of salt.
  6. Add in your smashed bananas and mix in well,add your oat(optional) and fold in the mixture.
  7. In your loaf pan grease in with butter and pour in your mixture and bake in 190 degrees for 40 to 45 minutes.

Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would.

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