Dual Kabab Burger
Dual Kabab Burger

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, dual kabab burger. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Dual Kabab Burger is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Dual Kabab Burger is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook dual kabab burger using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Dual Kabab Burger:
  1. Make ready 2 Mutton seekh kabab (you can use any kabab of your choice,veggies can use soya kabab or cottage cheese in replacement)
  2. Take 2 Chicken seekh kabab
  3. Get 2 Eggs (Veggies can replace egg with mayo or butter only)
  4. Take 4 Burger bread
  5. Take 1 medium onion
  6. Take 2 medium tomatoes
  7. Make ready 2 Green Chillies
  8. Get as required cheese sliceS
  9. Make ready as required Butter for fry
  10. Get as required Oil to cook
  11. Get as required Tomato ketchup or pasta sauce
  12. Get 1/2 tsp Cumin seeds
  13. Get 1/4 tsp Turmeric
  14. Make ready 1/4 tsp Red chilli powder
  15. Prepare 1/2 tsp Coriander poweder
  16. Make ready 1-2 tsp Ginger Garlic paste
  17. Prepare to taste Salt
  18. Get as required Oregano or any seasoning of your choice
Instructions to make Dual Kabab Burger:
  1. Finely chop onion, tomatoes,chillies and even the kababs
  2. Put 2-3 tsp oil in wok, heat it @medium flame and put cumin seeds now lower the flame and put red chilli (putting red chilli directly in oil gives a nice colour) and onion.
  3. Once the onion colour changes a little put ginger garlic paste and put all the spice except salt (turmeric, coriander, oregano) now saute for 1-2mins on low flame.
  4. Put chopped chillies and tomatoes and sprinkle salt to taste (put little salt as kababs also have some salt in it). Now cover with lid and cook for 1-2 mins.
  5. Now put the chopped kababs and mix well. Cover and cook for 2-3 mins, keep checking in between. After this the kabad will be little soft and u can smash them a little more. Don't make a paste.
  6. Beat the eggs and whisk them. Cut the burger buns horizontally.
  7. Heat a swallow pan put the burger in it bake a little now remove.Put some butter now put some whisked egg and put the burger on it. Fry until egg is cooked then remove.
  8. Now apply some pasta or tomato sauce over egg fried burger side and put fried stuffing kabab, put a slice of cheese. You can sprinkle oregano or seasoning as per your choice now cover it with the other side of the burger. Make all the burgers in the same way. Once all are done microwave it for 1 min before serving. Serve it with any sauce or spread of your choice. I used fun foods sandwich spread Cheese &Chilli.

So that’s going to wrap this up for this exceptional food dual kabab burger recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!