Garbanzo Bean and Pork Soup
Garbanzo Bean and Pork Soup

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, garbanzo bean and pork soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Garbanzo Bean and Pork Soup is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Garbanzo Bean and Pork Soup is something that I have loved my entire life. They are nice and they look wonderful.

Add in bell pepper and remaining ingredients; bring to a boil. Preheat olive oil in a large Dutch oven or soup pot. Add green beans, tomatoes, chicken stock, garbanzo beans, basil, oregano, rosemary, bay leaf, salt, and pepper.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have garbanzo bean and pork soup using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Garbanzo Bean and Pork Soup:
  1. Make ready Beans
  2. Prepare 1 pound lima beans
  3. Get 1 pound canned garbanzo beans
  4. Prepare Vegetables
  5. Prepare 2 cups chopped limp celery, yes limp
  6. Make ready 1/2 cup sliced leeks
  7. Get 1-1/2 cup sliced carrots
  8. Prepare 1-1/2 cup sliced purple potatoes
  9. Get 1-1/2 cup sliced white potatoes
  10. Prepare Meat
  11. Take 1 cup sliced hog jawls
  12. Prepare 1-1/2 cup chopped ham
  13. Prepare 1 pound smoked sausage
  14. Take 2 quart chicken broth
  15. Get Spices
  16. Prepare 1/4 cup Spanish ground paprika
  17. Take 1 teaspoon granulated garlic powder
  18. Get 1-1/2 teaspoon salt

This time, I made an Italian vegan garbanzo bean soup with tomatoes, carrots, celery, fennel, spinach, and lots of fresh parsley. Add the potatoes, corn, tomato paste, broth and the rest of the spice to the pot and stir until well-combined. Mix spices together and sprinkle over pork and beans. The beans should be tender and creamy.

Instructions to make Garbanzo Bean and Pork Soup:
  1. Wash and chop vegetables. Use the leaves of the celery.
  2. Add the vegetables in a bowl with the beans. Slice the hog jawls, thinly and small.
  3. Remove the casing and slice the sausage. Chop the ham.
  4. Render the fat in the hog jawls. Add in the ham, sausage, and spices. Sauté the meats for 15 minutes.
  5. Add the vegetables and beans. Coat and sauté for 10 minutes then cover. Add the broth and bring to a boil. Simmer 45 minutes. Serve I hope you enjoy!!!

The pork should fall very easily from the bone. Boil garbanzos in water until tender. Drain and transfer to a bowl. Heat oil in a saucepan over medium high heat. Add onions and red bell peppers.

So that is going to wrap it up for this exceptional food garbanzo bean and pork soup recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!