Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, cottage pie. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Cottage Pie is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Cottage Pie is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have cottage pie using 24 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Cottage Pie:
- Make ready meat mixture
- Prepare butter
- Take olive oil, extra virgin
- Make ready ground beef
- Get onion, chopped
- Take garlic, minced
- Get dry rosemary
- Prepare salt
- Get ground cumin
- Make ready worcestershire sauce
- Take ketchup
- Take cayenne pepper
- Make ready all-purpose flour
- Prepare beef broth
- Take frozen peas
- Make ready frozen carrots
- Get potato topping
- Make ready medium purple potatoes
- Get butter
- Take heavy cream
- Take pepper jack cheese
- Take cheddar cheese
- Take egg, beaten
- Make ready salt
Steps to make Cottage Pie:
- Preheat oven to 375°F.
- In a deep sauce pan add in butter and oil on medium heat.
- Add in the onions, garlic, and beef, and saute for 10 minutes until beef is cooked through.
- Add in flour and mix; the flour will absorb the extra moisture to create a gravy later.
- Cook for another 3-4 minutes to cook off the flours raw edge and add in the below seasoning ingredients.
- Add in broth, cook and stir until sauce has thicken (about 5 minutes).
- Stir in frozen veggies, and remove from heat.
- Add meat and veggie filling into a baking dish… Be sure to flatten your meat mixture in the dish.
- Meanwhile boil your potatoes until fork tender.
- Then add in butter, heavy cream, cheese, seasoning, & egg yoke. Mash and mix well.
- Using a large spoon, place dollops of potatoes over your meat filling, then using a fork, gently spread potatoes evenly across the meat filling. Doing it this way will help from pulling the meat up & mixing it into the potato crust.
- Bake in oven for 30 minutes until the sides have brown.
- Remove baking dish from oven and let cool for 10-15 minutes before serving.
So that is going to wrap it up with this exceptional food cottage pie recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
