Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, carrot cake batter oatmeal. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Veggie-loaded cake recipes have been a long time coming here on TNN. People have asked for them for years to help make their kiddo's birthday delicious, fun and a bit healthier than the sugar-heavy cakes you traditionally serve up at birthday parties. Veggie-loaded cake recipes have been a long time coming here on TNN.
Carrot cake batter oatmeal is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Carrot cake batter oatmeal is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook carrot cake batter oatmeal using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Carrot cake batter oatmeal:
- Take 1.7 oz chopped apple
- Prepare 1/2 shredded carrot
- Make ready 1/3 shredded zucchini
- Make ready 18 grams oats
- Make ready 1 scoop snickerdoodle or graham cracker protein
- Prepare 1 scoop collagen
- Get Water
In a mixing bowl, mix together the dry ingredients, from the rolled oats to the raisins. Bursting with the warm spices of carrot cake, these oat flour pancakes are almost like having dessert for breakfast. To make this recipe, you can use my buttermilk oatmeal pancake recipe and add lots of spices and carrots to make them a little more special. These carrot cake pancakes are perfect for Easter brunch or any day of the week.
Instructions to make Carrot cake batter oatmeal:
- Shred and chop produce. Place in tall bowl. Add cinnamon to taste. Add 3/4 cup water microwave for 2.5 minutes remove and stir. Microwave for another 2 minutes.
- Stir again. Add protein. Stir some more. Add water for thinner consistency. Microwave again if needed. Add collagen. Stir. Top with coconut oil, nuts, nutmeg, whatever you want! Tastes like carrot cake batter!
Although, totally delicious and perfect on these paleo pumpkin english muffins) and diced apples throughout, it's as if fall exploded in this cozy bowl of steel cut carrot cake oatmeal. The mascarpone apple butter swirled in gives a creamy decadent taste reminiscent of the cream cheese frosting you'd find atop any good slice of carrot cake. Drizzle with melted dairy free white chocolate and serve immediately. A hearty bowl of steel-cut oats has the delicious spiced flavor of carrot cake, full of raisins and apple, and topped with crunchy pecans and yogurt. This is the best carrot cake recipe I've ever used.
So that’s going to wrap this up with this exceptional food carrot cake batter oatmeal recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
