Quick Beef Shepherd Pie
Quick Beef Shepherd Pie

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, quick beef shepherd pie. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Quick Beef Shepherd Pie is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Quick Beef Shepherd Pie is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have quick beef shepherd pie using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Quick Beef Shepherd Pie:
  1. Take 80/20 or higher Ground Beef
  2. Make ready large Zucchini
  3. Prepare medium onion, chopped
  4. Make ready what ever other veggies you have
  5. Take I used fresh corn
  6. Get celery
  7. Get minced garlic
  8. Prepare instant potatoes /make your own
  9. Take salt n pepper
  10. Prepare ground cumin & coriander
  11. Get chili flakes
Steps to make Quick Beef Shepherd Pie:
  1. Chop all veggies to a small dice even in size then in a sauté pan with a Lil oil sear them til tender not fone all the way.I used brown butter with sage!
  2. Put into bottom of the Pyrex and in the same pan start your beef,cook til just done don't over cook
  3. While that's cooking get your water on for potatoes, when done set aside. Preheat oven to 350°F
  4. Layer your beef on top of the veggies then your potatoes on top of that
  5. Bake for 20 min or till it begins to bubble..let sit for a few minutes

So that’s going to wrap it up for this special food quick beef shepherd pie recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!