Carbonara
Carbonara

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, carbonara. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Jamie shows us how to make a truly authentic, traditional and classic Spaghetti Carbonara. The dish uses two traditional Italian ingredients. Treat yourself to one of our comforting, creamy carbonara dishes.

Carbonara is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Carbonara is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook carbonara using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Carbonara:
  1. Prepare Pasta (bucatini is my favorite)
  2. Make ready Bacon, diced
  3. Make ready Oil
  4. Prepare Onion, sliced
  5. Prepare Mushrooms, thick sliced
  6. Get Parmesan cheese, grated
  7. Prepare Eggs, beaten
  8. Prepare Black pepper

This Italian carbonara uses the traditional guanciale and pecorino cheese for a real taste of Italy. To make an authentic carbonara sauce, you need eggs and Parmesan. I repeat, YOU DO NOT NEED HEAVY CREAM. As much as we love cream, it'll just overpower everything.

Instructions to make Carbonara:
  1. Brown bacon to half-crispy.
  2. Boil noodles to taste.
  3. Add mushrooms and onions. Add extra oil if needed. Sauté until onions and mushrooms are browned.
  4. Beat eggs, Parmesan cheese and black pepper in a separate bowl.
  5. Add noodles to bacon/mushroom mixture. Sauté until all noodles evenly coated in mixture.
  6. Add hot mixture to egg/cheese mixture. Stir/toss until coated evenly. Add more cheese, if needed. Serve hot.

Healthier pasta carbonara made with turkey bacon, angel hair pasta, plenty of pecorino or parmesan for a creamy sauce, and peas. Learn how to make carbonara sauce with bacon or pancetta and loads of parmesan. Spaghetti Pasta Carbonara—indulgent and delicious, yet so easy! Pasta carbonara is one of those simple dinners we should all know how to make. But otherwise this is a pretty authentic carbonara recipe!

So that’s going to wrap it up with this exceptional food carbonara recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!