Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, oven pot roast. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Oven Pot Roast is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Oven Pot Roast is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook oven pot roast using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Oven Pot Roast:
- Take or 4 pound roast
- Prepare to 8 potatoes ( any kind is fine)
- Make ready bags baby carrots
- Take water
- Get onion
- Take Meat tenderizer
- Get Garlic powder
- Take Parsley flakes
- Get Salt & pepper
- Prepare Roaster pan
Steps to make Oven Pot Roast:
- Preheat oven to 350
- Peel potatoes, cuts into big chunks the rinse.
- Rinse roast and then place in the roaster pan, rub with meat tenderizer, and sprinkle garlic powder over roast.
- Place potatoes on one side of the roast, rinse carrots and then place on the other side of roaster pan.
- Sprinkle parsley flakes over potatoes, roast and carrots.
- Rinse onion then slice over meat and veggies.
- Place in oven with a secure lid.
- Bake for 2 - 2 1/2 hours. Depends on the weight of the roast.
So that’s going to wrap it up for this special food oven pot roast recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
