Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, healthy mashed potatoes. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Healthy Mashed Potatoes is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Healthy Mashed Potatoes is something that I have loved my entire life. They’re fine and they look wonderful.
These Healthy Mashed Potatoes are light in calories since they're made with low-fat sour cream, but loaded with flavor - must-have Thanksgiving side dish! The Best Healthy Mashed Potatoes my Ukrainian way. You can also make Instant Pot mashed potatoes if you are a lucky magic pot owner.
To begin with this particular recipe, we must first prepare a few components. You can cook healthy mashed potatoes using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Healthy Mashed Potatoes:
- Get 4 lb Yukon Gold potatoes white or , (about 10), peeled & cubed
- Make ready 1 cup sour cream reduced - fat or light
- Get 1/2 cup , (1/2 of 8 oz tub 1/3 less fat cream cheese)
- Get 2 tsps onion powder
- Take 1 bacon slice , cooked , crumbled
- Prepare 2 green onions , sliced
This recipe is whole food plant-based, oil-free and made without butter or cream. Mashed potatoes are the quintessential side for the holidays. Substitute the cream for low-fat milk and the butter with chicken stock for a healthier choice. Cauliflower mashed potatoes are a creamy, delicious, and healthy alternative to traditional mashed potatoes.
Instructions to make Healthy Mashed Potatoes:
- Cook potatoes in a large saucepan of boiling water 10 to 15 minutes or until tender; drain. Place in a large bowl. Add the sour cream, reduced-fat cream cheese and onion powder; mash until creamy.
- Spoon into a lightly greased 2 quart casserole; cover with plastic wrap. Refrigerate up to 2 days. Remove from refrigerator 30 minutes before baking. Discard plastic wrap.
- Preheat oven to 350° F.
- Bake 1 hour or until heated through. Sprinkle with the bacon and green onions.
Mashed cauliflower doesn't taste exactly like mashed potatoes, but it's amazing and has. Add these healthy mashed potatoes to your Thanksgiving dinner. They're made with russet potatoes, Greek yogurt, a little bit of butter, and tons of fresh herbs for the most perfect mashed potatoes with. This healthy mashed potatoes recipe makes a rich, velvety, yet healthy mash. This may seem impossible, but it doesn't.
So that’s going to wrap it up for this exceptional food healthy mashed potatoes recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
