Restuarant style Chicken fried rice๐Ÿ˜‹๐Ÿฒ๐Ÿด
Restuarant style Chicken fried rice๐Ÿ˜‹๐Ÿฒ๐Ÿด

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, restuarant style chicken fried rice๐Ÿ˜‹๐Ÿฒ๐Ÿด. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Easy Chicken Fried Rice Recipe: authentic, restaurant-style Chinese chicken fried rice recipe using chicken, rice (leftover or fresh), veggies, soy sauce, and chili sauce. THE SECRET TO REALLY GOOD RESTAURANT STYLE CHICKEN FRIED RICE. Cook the rice, then put it in the refrigerator overnight so that the rice gets a little dried out.

Restuarant style Chicken fried rice๐Ÿ˜‹๐Ÿฒ๐Ÿด is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Restuarant style Chicken fried rice๐Ÿ˜‹๐Ÿฒ๐Ÿด is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook restuarant style chicken fried rice๐Ÿ˜‹๐Ÿฒ๐Ÿด using 21 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Restuarant style Chicken fried rice๐Ÿ˜‹๐Ÿฒ๐Ÿด:
  1. Make ready 750 grams rice
  2. Get 2 tbs salt
  3. Take 1 tbs sirka
  4. Get water for boiling
  5. Prepare 3 eggs
  6. Get 350 grams chicken strips cut
  7. Make ready 1 tiny pinch yellow food color
  8. Prepare 1 cup carrots julian
  9. Prepare 1 cup cabbage julian cut
  10. Prepare 1 onion sliced
  11. Make ready 2 tsp ginger garlic paste fresh
  12. Take 7-8 green chillies crushed
  13. Get 1 cup spring onion julian cut
  14. Take 1 cup shimla mirch julian cut
  15. Take 1 tsp salt
  16. Prepare 1 tsp black pepper powder
  17. Prepare 1 chicken cube
  18. Make ready 1 tbs sirka
  19. Get 2 tbs soya sauce
  20. Prepare 2 tbs chilli sauce
  21. Prepare 4 tbs oil

All the vegetables, meat and seafood should be in small. A lightened-up version of a normally calorie-rich dish, this delectable Restaurant-Style Chicken Fried Rice dish tastes restaurant-worthy, yet you don't have to eat out of a flimsy, white, takeout container this time! For one thing, this recipe spotlights brown rice, instead of white. This substitution carries a bunch of nutrients that.

Steps to make Restuarant style Chicken fried rice๐Ÿ˜‹๐Ÿฒ๐Ÿด:
  1. Rice ko salt or sirka ke sath 98% boil kar lein
  2. Andy whisk kar lein or yellow color pinch of salt dal kar fry kar lein or strips me cut kar lein
  3. Baqi oil dalen or piaz soft karein brown ni krna ginger garlic paste dal kar 1 minute stir karein or chicken dal dein
  4. Nmak kali mirch chicken cube shimla gajar band gobhi dal kar 3 minute stir fry karein sirka b dal dein
  5. Ab rice dal dein soya sauce andy or green piaz dal kar 1 minute stir karein or dish out kar ke gram serve karein
  6. Ye main ny container me dal ke apni cusin ko b bejhy thy๐Ÿ˜Š

Cut chicken fillet into thin strips & set aside. In wok,add cooking oil and eggs,mix well and cook until crumbled & set aside. In the same wok,add cooking oil,garlic and fry until light golden. Simple Chicken Fried Rice at Home Quick and Easy Chicken Fried Rice

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