Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce
Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, shrimp and sausage w/angel hair pasta in a cajun cream sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce is something which I have loved my whole life. They are fine and they look wonderful.

Stirring slowly, add the heavy cream then add the chicken broth. Check and stir continuously to make sure cheese is thoroughly dissolved in pan. Toss shrimp in cajun seasoning to coat; shake off excess.

To begin with this recipe, we have to first prepare a few ingredients. You can have shrimp and sausage w/angel hair pasta in a cajun cream sauce using 21 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce:
  1. Get Angel hair pasta
  2. Make ready 1/2 lb shrimp
  3. Prepare 1/2 lb beef smoked sausage
  4. Prepare Sauce ingredients:
  5. Make ready Grated parmesan cheese
  6. Prepare 1/4 cup cream cheese
  7. Take 2 tbsp unsalted butter
  8. Prepare 1/2 cup heavy cream
  9. Make ready 1 cup chicken broth
  10. Prepare 1 tbsp corn starch
  11. Make ready 1 tsp sea salt
  12. Prepare 1/2 tbsp Cajun seasoning
  13. Make ready 1 tsp coarse black pepper
  14. Get 1 tbsp smoked paprika
  15. Take 1 Tomato chopped
  16. Take 1 half an onion chopped
  17. Make ready Half red pepper chopped
  18. Take 2 green onion bulbs
  19. Take 2 cloves garlic
  20. Make ready 1 bag spinach
  21. Get squeeze Fresh lemon for

This sauce is absolute Cajun heaven! This Creamy Cajun Shrimp and Sausage Pasta comes together so quick it's perfect for a weeknight meal, but fancy enough to serve guests as well. Meanwhile, melt butter in a large heavy skillet over medium heat. Remove shrimp from skillet (some shrimp may not be cooked completely) and set aside.

Steps to make Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce:
  1. Boil Angel hair pasta on high for 6 minutes. Drain and rinse. Set aside.
  2. Brown beef sausage in a pan set aside. Do not drain or clean pan.
  3. Season shrimp with cajun spices. Use the same pan adding 1 tbsp butter and brown shrimp with the shells. Set aside and throw away shells. Do not drain or clean pan.
  4. Using the same pan you cooked the meat in, add 1 tbsp butter then add the onions, red pepper, garlic, green onions, and tomatoes. Cook till they sweat.
  5. Add the spices along with corn starch to the pan. Cook for 1 minute.
  6. Add the cream cheese. Stir. While stirring add in parmesan cheese.
  7. Stirring slowly, add the heavy cream then add the chicken broth. Let simmer on low- med heat for 20 mins. Check and stir continuously to make sure cheese is thoroughly dissolved in pan.
  8. Once sauce is finished add spinach and spqeeze of lemon and cook for additional two minutes until spinach is wilted.
  9. Mix sauce with pasta and meat. Enjoy!! 🤗

Stir in flour and Cajun seasoning into the butter. Bring large pot of water to boil for pasta. Heat a large skillet over medium high heat and drizzle bottom of pan with olive oil. Add the lemon juice and cream and bring to a boil. Add the cooked pasta, cheese, and parsley, and toss to combine.

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