Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, simple stuffing. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This traditional homemade stuffing recipe is a classic. It's an easy, traditional stuffing made with simple ingredients to make for a Thanksgiving turkey, or served as a side dish to chicken, pork, or just about any comfort food craving any time of year. Flavorful and moist - everyone loved it.
Simple stuffing is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Simple stuffing is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have simple stuffing using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Simple stuffing:
- Take 10 slices old bread
- Make ready 1 stalk celery
- Get chopped onion (or onion powder)
- Make ready 1/2 can apple sauce
This is a good base for easy stuffing. I made the following changes and the stuffing came out great! Cornbread stuffing is also good with the sausage variation. This simple turkey stuffing is the classic homemade version of your dreams.
Steps to make Simple stuffing:
- Preheat oven to 350 Tear apart bread
- Add chopped onions and celery
- Stir in apple sauce
- Bake until brown (about 30 minutes)
It's the best Thanksgiving stuffing recipe you'll ever try. This is a great stuffing recipe that is very easy and fun for the whole family. My mom used to include my sisters and I in the breaking of the bread. It has become a great family tradition. Stuffing not used in the bird may be cooked with the gizzards.
So that’s going to wrap this up for this special food simple stuffing recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!