Crock Pot Chili
Crock Pot Chili

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, crock pot chili. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

In a large skillet, cook beef over medium heat until no longer pink; drain. Slow Cooker Chili is one of my all time most popular recipes, come fall and winter thousands of people make it every day! And for good reason, this is the best crockpot chili around!

Crock Pot Chili is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Crock Pot Chili is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook crock pot chili using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crock Pot Chili:
  1. Prepare lbs ground beef (no particular kind)
  2. Make ready canned tomato sauce (1 large 28 oz can plus 3/4 of another 28 oz can)
  3. Make ready (1) can drained Rotel diced tomatoes and green chiles (28oz)
  4. Make ready (2) 16 oz can drained red kidney beans
  5. Take packages of chili seasoning (1.25 oz of no particular brand)
  6. Take cups cooked rice (optional)
  7. Get large bag Fritos corn chips (optional)
  8. Get cups shredded cheese (optional)
  9. Prepare container sour cream (optional)
  10. Prepare chopped onion (optional)

In a large slow cooker, combine beef, onion, kidney beans, crushed tomatoes, beer, garlic, chili powder, cumin, oregano, paprika, and cayenne. So I took the ingredients and added my own flair. My family loves it when it gets cold out, because they know this will be on the menu. Serve with tortilla chips and sliced avocado for something different..

Instructions to make Crock Pot Chili:
  1. Brown ground beef until no longer pink, drain fat and put meat into the crock pot.
  2. Dump tomato sauce, tomatoes/chiles, kidney beans, and packages of chili seasoning into crock pot.
  3. Stir until thoroughly combined. Cook on low for 8 hrs or high for 4 hrs.
  4. Layer rice and corn chips in a bowl, top with chili, then top with cheese, sour cream, and onion. Enjoy!
  5. This chili is essentially done after an hour, but I've noticed MAJOR development in flavor as it simmers in the crock pot. Also can be done on the stove top with same prep.

I'm going to look for another crock pot chili recipe and see. Learn how to make slow cooker chili with our tasty recipe. With hearty red kidney beans, our Slow Cookers Chili Seasoning Mix, and tomato sauce, this warm chili is the perfect indulgence for any occasion. From tailgates to Super Bowl parties, add our easy slow cooker chili recipe to your dinner menu today. How to make chili in a crock pot: Start by cooking the bacon in a very large pot.

So that is going to wrap this up with this exceptional food crock pot chili recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!