Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, chinese chicken chow mein. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Chinese Chicken Chow Mein is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Chinese Chicken Chow Mein is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook chinese chicken chow mein using 23 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chinese Chicken Chow Mein:
- Get 120 g Noodles
- Make ready Sesame oil
- Prepare to taste Salt
- Prepare 150 g Boneless Chicken Breast (cut in strips)
- Take 1 Teaspoon Soy sauce
- Make ready 1 Teaspoon Oyster sauce
- Prepare 1/2 Teaspoon Black pepper
- Prepare 1/2 Tablespoon Corn Starch
- Take 2 Tablespoons Vegetable oil
- Make ready 1 Tablespoon Ginger and Garlic paste
- Get 1/2 Medium onion bulb (diced)
- Make ready 2 Carrot (strips)
- Get 2 Habanero Pepper(finely chopped)
- Take 2 Green and Red Bell Pepper (strips)
- Take Handful Cabbage (diced)
- Get Sesame seeds (Garnish)
- Prepare Sauce
- Get 1/2 Tablespoon
- Take 1/2 Tablespoon Chilli Sauce
- Get 1/2 Tablespoon Oyster sauce
- Make ready 1 Teaspoon Vinegar
- Make ready 1/4 Teaspoon Chilli
- Prepare 1 Teaspoon Honey
This one-pan dinner is so satisfying with chicken, vegetables, classic chow mein noodles, and the best homemade chow mein sauce. This easy Chinese Chow Mein recipe is made with noodles, vegetables, chicken, and a simple chow mein sauce. It's better than Panda Express, and healthy too! Chinese food is good but homemade Chinese food is just next level!
Steps to make Chinese Chicken Chow Mein:
- First, season the chicken breast with black pepper, soy sauce, constarch, oyster sauce and seasoning. Cover with a cling film and put in the refrigerator to marinate for at least an hour.
- In a clean bowl, make the sauce by combining oyster sauce, soy sauce, black pepper, chilli sauce, honey, vinegar and chilli. Cook the noodles in enough water until soft (not overcooked). Strain in a colander and drizzle some sesame oil over it. Use a fork to combine and set aside.
- Place a non stick pan or wok on high flame. Add the vegetable oil. Allow to heat up and stir fry the chicken until cooked. Add the ginger and garlic paste. Stir fry for about 2 minutes then add the habanero pepper, carrot, bellpeppers, onions and cabbage. Stir fry for 3-4 minutes.
- Add the cooked noodles and the sauce. Stir fry everything together on high heat for about 3 minutes. Adjust salt and seasoning if necessary. Garnish with toasted sesame seeds. Serve hot😉
- Please note: This is a Chinese delicacy and it is prepared on high flame. Everything happens fast😉 But it is yummy, trust me👌👍
Fresh chow mein noodles - yakisoba or dry thin spaghetti are great subsitutes. Vegetables - celery, cabbage, matchstick carrots, garlic, green onions, ginger. Seasonings - low-sodium soy sauce, oyster sauce, sesame oil, sugar. Chicken breasts - chicken thighs will work great too, just a cook a few minutes longer. Cook this authentic Chinese chow mein noodle stir-fry in less than ten minutes, adding any crisp seasonal vegetables you fancy.
So that’s going to wrap this up for this special food chinese chicken chow mein recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
