Creamy garlic and butter mashed potatoes
Creamy garlic and butter mashed potatoes

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, creamy garlic and butter mashed potatoes. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Creamy garlic and butter mashed potatoes is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Creamy garlic and butter mashed potatoes is something that I’ve loved my whole life.

Everyone's been asking for a great garlic mashed potato recipe and here it is! A perfect side dish to go with dinner any day of the week! For this recipe. "These potatoes are full of creamy sour cream, cream cheese, and buttery goodness contrasted with rich roast garlic.

To get started with this recipe, we have to first prepare a few components. You can cook creamy garlic and butter mashed potatoes using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Creamy garlic and butter mashed potatoes:
  1. Prepare 5 potatoes (depending on the number of people you’re serving for)
  2. Prepare 2 tbs crushed garlic
  3. Make ready Bacon
  4. Take Peas
  5. Prepare Gouda Cheese
  6. Prepare Salt
  7. Get Black pepper
  8. Get Cream
  9. Make ready Bacon and cheese sauce

The result is super creamy, luxurious, dairy free mashed potatoes with a sweet garlic tone, plenty of S+P, and an herbaceous, light touch from the chives. Give me a spoon, I'm going in. Be the first to rate & review! Skip the boxed flakes and make from-scratch mashed potatoes in no time.

Steps to make Creamy garlic and butter mashed potatoes:
  1. Boil your potatoes until very well cooked
  2. In a separate pan fry your bacon
  3. Add the peas to the frying bacon
  4. Add the cream and cheese together with the sachet of bacon and cheese sauce
  5. Peel potatoes and mash
  6. Mix the bacon and cheese sauce to the mash

This flavorful side dish recipe gets its kick from fresh garlic. For a lower-fat and healthier alternative, use fat-free milk and SmartBalance buttery. Finishing these creamy potatoes with garlic butter is truly gilding the lily. One perfectly fine option is to melt the butter and garlic in the slow cooker before cook the Add the cream and use a potato masher to mash the potatoes to your desired consistency. Taste and season with more salt as needed.

So that’s going to wrap this up for this exceptional food creamy garlic and butter mashed potatoes recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!