Alaca Soup (Vegan)
Alaca Soup (Vegan)

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, alaca soup (vegan). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Alaca Soup (Vegan) is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Alaca Soup (Vegan) is something that I have loved my entire life. They’re fine and they look fantastic.

These hearty vegetarian soups, stews and chilis will warm you up on cold days! Find a variety of healthy soup recipes that will fill you up here. If you're looking for delicious and filling vegan soup recipes, look no further.

To get started with this recipe, we must prepare a few ingredients. You can have alaca soup (vegan) using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Alaca Soup (Vegan):
  1. Make ready 1 cup chickpeas
  2. Make ready 1 cup green lentil
  3. Prepare 2 cups bulgur wheat (course)
  4. Prepare 1.5 white onions
  5. Prepare 1 bunch Swiss Chard
  6. Make ready 3 tablespoon tomato paste
  7. Get 2 red paprika peppers
  8. Prepare 6 tablespoons Olive oil
  9. Make ready 1/2 cup pomegranate molasses or 1 lemon
  10. Take Dried ground mint
  11. Take Black pepper
  12. Prepare Sea salt
  13. Get Crushed Red Pepper

It is bursting with robust flavors and. Thick, hearty and creamy Vegan Potato Soup. It's really simple to make and very budget friendly. You can enjoy it as it is or get creative with toppings!

Steps to make Alaca Soup (Vegan):
  1. Pressure cook the chickpeas for 30 min in 10 cups of water
  2. Mix in lentils, bulgur and tomato paste, stir and bring the heat to low
  3. Cut the onions as circles and add in with salt, pepper and crushed red pepper. Cook for 25 min.
  4. In a frying pan, sautee the chards in olive oil together with dried mint for 5 min
  5. Add the sauteed chards and pomegranate molasses or lemon into the soup and cook for 10 more min on low heat.
  6. Serve with toast bread in a deep bowl

These vegan soups are as satiating as they look (just wait). In fact, there are plenty of vegan soup recipes and stews that we're convinced even our meat-eating friends might just slurp down before. Canh Khổ Qua Chay (Stuffed Bitter Melon Soup). Creamy and delicious vegan potato leek soup! This vegan potato leek soup is everything you want a soup to be!

So that is going to wrap it up for this exceptional food alaca soup (vegan) recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!