Goat liver fry
Goat liver fry

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, goat liver fry. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Goat liver fry is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Goat liver fry is something that I’ve loved my entire life.

Goat(Mutton) parts like blood, liver, intestine, heart are the special. Easy Goat liver fry gravy Recipe / ஆட்டு ஈரல் வறுவல் Madurai recipe. Todays recipe is very simple yet tasty.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook goat liver fry using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Goat liver fry:
  1. Take 2 tbsp Oil -
  2. Get 1 tsp Fennel seeds -
  3. Prepare 1/4 tsp Ginger garlic paste -
  4. Prepare Onion - 1 no
  5. Prepare 1/2 Lb Goat liver -
  6. Take Curry leaves - 1 string
  7. Get 1 tsp Turmeric powder -
  8. Prepare 1 tsp Chilli powder -
  9. Make ready 1/2 tsp Cumin powder -
  10. Make ready 1 tsp Garam masala powder -
  11. Take Salt - 2 tsp (as required)
  12. Take Coriander leaves - 3 string

How to Cook Goat Liver Fry in Telugu - Mutton Liver Masala By Latha Channel. Liver Stir-Fry is a piquant fry recipe that will stay in your heart forever! I know I know now that you will make this Goat liver Stir-fry and honestly I want you to make it too! Mutton Liver Fry Mutton Liver Pepper Fry All Recipes Hub.

Steps to make Goat liver fry:
  1. In a pan add oil, fennel seeds, curry leaves finely chopped garlic and roast it well. Add Ginger garlic paste and saute till raw smell vanishes.
  2. Now add finely chopped onions and fry till the onions turn golden brown and add salt, turmeric powder, chilli powder, garam masala and cumin powder and roast well.
  3. Once the mixture releases oil add the goat liver to it and mix well.
  4. Cover and cook for 5 minutes and the goat liver is done. Add coriander leaves for garnishing.
  5. Enjoy with hot steamed rice.

Chunchuni Goat S Fat Fried Bakra Eid Special. Mutton Liver Pepper Fry - All Recipes Hub. How to Cook Goat Liver Fry in Telugu - Mutton Liver Masala By Latha Channel. Mutton and goat meat lovers all over the world love the strong flavor of organ And, when it comes to goat and mutton liver, it is a delicacy in India in the form of the famous Kaleji fry. Mutton liver fry recipe is a mouthwatering dish famous among mutton lovers across the world ,This Goat liver fry is very delicious, spicy.

So that is going to wrap it up for this special food goat liver fry recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!