Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, oatmeal pancakes (vegan). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Oatmeal Pancakes (Vegan) is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Oatmeal Pancakes (Vegan) is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have oatmeal pancakes (vegan) using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Oatmeal Pancakes (Vegan):
- Prepare 2 cup Quick Rolled Oats
- Take 1 tsp Baking Powder
- Get 1 tsp Baking Soda
- Prepare 1/2 tsp Himalayan Salt
- Make ready 2 tbsp Ground Flax Seed
- Prepare 1 cup Apple Sauce
- Take 2 tsp Vanilla
- Make ready 2 tbsp Coconut Oil
- Take 1 1/2 cup Almond Milk unsweetened
- Make ready 1 tbsp Apple Cider Vinegar
- Get 2 tbsp Honey
You want to start with a very ripe banana, the one with all the speckles. It will add nature flavor and sweetness to your pancakes. Combine soymilk, vinegar, maple syrup, and oil in small bowl. Stir together flour, baking soda, baking powder, and salt in separate bowl.
Instructions to make Oatmeal Pancakes (Vegan):
- Combine ingredients in a food processor (we use out Ninja). Blend until mixture is combined into a nice batter. Let rest for a moment and add more Almond Milk or water until it reaches desired consistency.
- Heat electric skillet to 300?F. Pour a quarter sized amount of coconut oil on skillet and spread with paper towel. Pour batter onto skillet (about an 1/8 cup each pancake).
- Flip each pancake when bubbles begin to evenly show on the surface of the pancake. Cook pancakes on this side for a few minutes. Both sides should be golden brown. Flip cakes only once! (My pappy's pancake rule.) - - Cooking times and heat may vary.
- Serve pancakes with a side of cut fruit. Top with honey (I love to add a tablespoon of almond butter for an extra kick of flavor!) - - Enjoy!!!!
For vegan blueberry pancakes, press a few berries into each pancake right after they go on the skillet. And of course there's always the classic - maple syrup and butter. Use your favorite vegan butter, or spread on some coconut butter or peanut butter. Blend the oats in a food processor or blender until smooth, then mix with the flour, baking powder and salt. How to serve these Gluten-Free Vegan Oatmeal Pancakes.
So that is going to wrap this up for this special food oatmeal pancakes (vegan) recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
