Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, banana bread. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Banana bread is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Banana bread is something that I have loved my whole life.
This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.
To begin with this recipe, we must prepare a few components. You can have banana bread using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Banana bread:
- Take 280 g self raising flour
- Prepare 128 g sugar
- Get 128 g salad oil
- Prepare 2 tsp cinnamon
- Get 1 tsp baking soda
- Make ready Pinch salt
- Get 1 egg
- Take 1/2 tsp vannila essence
- Make ready 3 overripe banana
Month after month, this banana bread recipe is the most viewed on Allrecipes. Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video.
Steps to make Banana bread:
- Preheat oven at 175 degrees. Blend or mash the bananas set aside
- Sieve flour, baking soda n cinnamon add pinch of salt set aside
- In a bowl add sugar, salad,egg and the essence mix up add mashed banana and mix
- Fold in flour and bake for 45 minutes or till knife come out clean
Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would.
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