Easy! Lasagna-Style Potatoes and Meat Sauce au Gratin
Easy! Lasagna-Style Potatoes and Meat Sauce au Gratin

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, easy! lasagna-style potatoes and meat sauce au gratin. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

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Easy! Lasagna-Style Potatoes and Meat Sauce au Gratin is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Easy! Lasagna-Style Potatoes and Meat Sauce au Gratin is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook easy! lasagna-style potatoes and meat sauce au gratin using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Easy! Lasagna-Style Potatoes and Meat Sauce au Gratin:
  1. Prepare 80 grams Ground beef
  2. Make ready 2 medium Potatoes
  3. Get 1/4 Onion
  4. Take 1/5 Carrot
  5. Make ready 1 tbsp Ketchup
  6. Prepare 2 tbsp Tomato purée
  7. Take 1/2 Consommé soup stock cubes
  8. Make ready 1 tsp Olive oil
  9. Take 1 dash Salt and pepper
  10. Prepare 1 Pizza cheese
  11. Prepare 1 dash Panko

The best potatoes for a gratin are floury types such as King Edward or a Maris Piper or any potato recommended for mashing. Lasagna-Style Potatoes and Meat Sauce au Gratin. Layer with remaining potatoes and onion. Top with mozzarella cheese and meat mixture.

Instructions to make Easy! Lasagna-Style Potatoes and Meat Sauce au Gratin:
  1. Cut the potatoes into 5 mm wide round slices, and microwave for 3-4 minutes. Mince the onion and carrot.
  2. Heat the olive oil in a pot, and stir-fry the onion, carrot, and ground meat over low heat. Season with salt and pepper.
  3. When they are cooked through, add the ketchup, tomato purée, 50 ml of water, and consommé soup stock cube, and bring to a boil.
  4. Arrange the potatoes into a heatproof dish.
  5. Pour the meat sauce on top. Starting with potatoes, repeat layers once.
  6. Top with cheese and panko.
  7. Bake in an oven for 2-3 minutes. When the cheese is browned, it's done.

Tofu and Mushrooms au Gratin with Meat Sauce. Haddock Gratin with Mushroom Cream Sauce. Chicken Pasta Casserole With Mushrooms and Cheese. In a large saucepan, melt butter over low heat. Stir in flour, salt and pepper until smooth.

So that is going to wrap this up for this exceptional food easy! lasagna-style potatoes and meat sauce au gratin recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!