Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, campbell's chicken asparagus. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Campbell's Chicken Asparagus is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Campbell's Chicken Asparagus is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have campbell's chicken asparagus using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Campbell's Chicken Asparagus:
- Make ready 1 egg
- Take 4 boneless skinless chicken breast halves
- Prepare 1/2 cup dry bread crumbs
- Prepare 2 tbsp vegetable oil
- Prepare 2 can Campbell's condensed cream of asparagus soup (10 3/4 OZ)
- Make ready 2/3 cup milk
- Take 2/3 cup water
- Take 4 cup hot cooked rice
Instructions to make Campbell's Chicken Asparagus:
- Beat egg then dip the chicken into the egg. Coat the chicken with bread crumbs.
- Heat the veg oil in a skillet over medium-high heat.
- Add chicken to the skillet. Cook for 15min or until cooked through on both sides. Remove from skillet.
- Stir the soup, milk and water in the skillet over medium heat until hot and bubbling.
- Serve with rice.
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