Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, dry curry (rice gratin or doria style). It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Dry Curry (Rice Gratin or Doria Style) is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Dry Curry (Rice Gratin or Doria Style) is something that I’ve loved my whole life.
Curry Doria is Japanese rice gratin topped with flavorful curry meat sauce and cheese and baked into perfection in a casserole. In Japan, we have a rice gratin dish called Doria (ドリア). Surely it doesn't sound like a Japanese word but it is a popular Japanese rice casserole.
To begin with this recipe, we have to first prepare a few ingredients. You can have dry curry (rice gratin or doria style) using 14 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Dry Curry (Rice Gratin or Doria Style):
- Make ready 250 grams Mixed ground beef and pork
- Take 1 small Onion
- Take 1/2 Carrot
- Make ready 1 clove Garlic
- Prepare 1 Bay leaf
- Get 1 tbsp Olive oil
- Take 300 ml ★ Water
- Make ready 1 tsp ★ Soup stock granules
- Get 2 tsp ★ Curry powder
- Prepare 2 pinch ★ Salt
- Make ready 1 tbsp Ketchup
- Prepare 1 tbsp Worcestershire sauce
- Make ready 360 grams Plain cooked rice
- Get 100 ml Pizza cheese
Prawn Doria (Japanese Rice Gratin) is a gorgeous looking dish and so tasty. Doria is a rice gratin but the way it is made is a bit different to the usual Western-style rice gratin. Instead of mixing the ingredients with the sauce and broiling to form a golden crust on top, béchamel sauce is poured on the rice, then broiled to brown the top. In a pie dish, put the curry flavored rice, white sauce, pizza cheese, and meat sauce.
Instructions to make Dry Curry (Rice Gratin or Doria Style):
- Mince the onion and carrot.
- Mix the ★ ingredients together and set aside. In a separate bowl, mix the ♢ ingredients.
- Heat oil in a pan. Add a crushed garlic and bay leaf, and cook until aromatic. Add the minced vegetables from step 1 and continue to cook.
- When the onions are transparent, add the meat and cook until it changes colour. Break it up into small pieces as you cook.
- Add the ★ seasonings and bring the pan to a simmer for about 5 minutes. Add the ♢ seasonings and continue to simmer.
- After about 10 minutes, when the liquid has evaporated, it's finished. Serve as is, or over rice for a delicious meal. Here I am going to make it into a doria.
- On a bed of rice in a gratin (or other heat resistant) plate, layer the dry curry, and top with the pizza cheese.
- The picture in the last step shows a doria made with 2 rice cooker cups of rice.
- Put the dish in a toaster oven for 5-10 minutes. When the top has browned, it's done. Serve piping hot.
- Serve into individual portions and dig in!!
- You can also layer the doria ingredients into individual servings and toast them.
Cook in the oven until the cheese melts and golden brown. レシピ(日本語) Here is how to make Chicken Doria. It can be made quickly and easily using Poultry. Kikkoman Cookbook mainly introduces Japanese dishes using Kikkoman Soy Sauce. Easily search for various recipes for fried, stewed and other foods. You can find something for parties at home, treating guests, and everyday meals.
So that’s going to wrap this up for this exceptional food dry curry (rice gratin or doria style) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!