Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, flour's famous banana bread. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Browse Baking Mixes, Snacks, And More. Scrumptious Bread Recipes To Make Any Meal A Success With Kraft®, Try Today! Bake Flour's Famous Banana Bread recipe from Food Network just like the Boston bakery, and enjoy a walnut-studded loaf that reinvigorates overripe bananas.
Flour's Famous Banana Bread is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Flour's Famous Banana Bread is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have flour's famous banana bread using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Flour's Famous Banana Bread:
- Make ready All purpose flour
- Prepare Baking soda
- Make ready Ground cinnamon
- Take Salt
- Prepare Sugar
- Make ready Sugar
- Prepare Eggs
- Prepare Oil
- Make ready Very ripe mashed bananas
- Make ready Sour cream
- Take Vanilla extract
- Prepare Walnuts, toasted and chopped
Sift together the flour, baking soda, cinnamon and salt. Add mashed bananas, sour cream, and vanilla. Fold in dry ingredients and nuts. This bread is moist, light, and full of banana flavor.
Steps to make Flour's Famous Banana Bread:
- Set oven to 350°F. Line the bottom of a loaf pan with parchment paper.
- Sift together the flour, baking soda, cinnamon and salt.
- Beat sugar and eggs with a whisk until light and fluffy, about 10 minutes.
- Drizzle in oil. Add mashed bananas, creme fraiche, and vanilla.
- Fold in dry ingredients and nuts.
- Pour into a lined loaf pan and bake for about 1 hour. Toothpick to test.
It has toasted walnuts throughout, which you could leave out but I love the toasty nutty crunch. The texture of this bread also just gets better a day or two later. Joanne Chang's famous banana bread from Flour Bakery: moist, super banana flavor, and so, so addictive. Flour Bakery's Famous Banana Bread requires only the most basic of ingredients and is quick and easy to make, as all quick breads should be. Most importantly, you can really taste the banana.
So that’s going to wrap it up for this exceptional food flour's famous banana bread recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
