Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, my chicken penne pasta. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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My Chicken Penne Pasta is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. My Chicken Penne Pasta is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook my chicken penne pasta using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make My Chicken Penne Pasta:
- Prepare 1 cup uncooked penne pasta
- Take 1 can chicken breasts (save juices)
- Prepare 1 can sweet peas (save juices)
- Make ready 1/3 cup chopped red onion
- Get 1 cup chopped spinach
- Prepare 2 tsp dried oregano
- Take 1 tbsp garlic powder
- Make ready 1 tsp red pepper flakes
- Get 2 tbsp butter
- Get salt
- Take ground black pepper
It's like magic…and everything is done at the same time! Cook pasta according to package directions. Meanwhile, in a large saucepan, heat oil over medium heat. Add chicken, onion, peppers and seasonings; saute until chicken is no longer pink.
Steps to make My Chicken Penne Pasta:
- In a pot of boiling water add pasta and salt. Boil for about 10-12 mins stirring half way through cooking. Once pasta is cooked, drain and set aside.
- In a large sauce pan over medium heat add butter. Once butter is thoroughly melted add juices saved from canned chicken breast and 1/4 cup juices from peas. Let it come to a simmer.
- Once it comes to a simmer add garlic powder, dried oregano, red pepper flakes. Stir.
- Add pasta and chicken. Stir for about 1 min and then add red onions, spinach and 1/2 cup of peas. Stir until juices are completely gone.
- Add salt & pepper to taste and serve!
In a blender, pulse tomatoes and tomato paste, covered, until blended. Italian Chicken and Penne This easy stir-fry combines the pasta with green pepper, mushrooms and tomatoes in an Italian-style sauce. I made up this recipe one evening, and it was a big hit with my family. Everybody likes chicken and everybody likes pasta—together, they make weeknight dinners a breeze. With speedy favorites like One-Pan Pasta with Chicken Sausage, Mushrooms, and Collards and Quick Chicken Spaghetti with Fresh Tomato, consider tonight's meal handled.
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