Pineapple sheera (sweet halwa)
Pineapple sheera (sweet halwa)

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, pineapple sheera (sweet halwa). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Pineapple sheera (sweet halwa) is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Pineapple sheera (sweet halwa) is something that I’ve loved my entire life. They are fine and they look wonderful.

Pineapple sheera recipe - Sheera is a sweet made using semolina and is known with different names across India. The other most common names are suji halwa, sajjige, kesari, kesari bath or rava kesari. Kesari recipes are made using kesari (saffron) or an artificial kesari color.

To get started with this recipe, we must prepare a few ingredients. You can have pineapple sheera (sweet halwa) using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pineapple sheera (sweet halwa):
  1. Prepare 1 cup suji (dry roasted semolina)
  2. Take 4-5 tbsp ghee
  3. Get 1/2 cup broken cashews
  4. Make ready 1/2 cup raisins
  5. Make ready 1 can pineapple chunks
  6. Take 1 cup granulated sugar
  7. Make ready 3 cups water
  8. Prepare Pinch kesar

Sheera is a sweet made using semolina and is known with different names across India. The other most common names are suji halwa, sajjige,. Try this amazing dessert of Pineapple sheera. Ananas Sheera is one among the other halwa which is very popular Indian sweet dish made with sooji and pineapple.

Instructions to make Pineapple sheera (sweet halwa):
  1. Dry roast the suji(semolina) until it becomes slightly brownish in appearance.
  2. Put some ghee in a pan and roast the cashews/raisins well
  3. In a separate pan put some ghee again and add the pineapple chunks, mix well with sugar and add the kesar to make to make the yellowish color
  4. Add 3cups of water and when the mixture comes to boil add the dry semolina, cover it as the mixture may splatter.
  5. Garnish with the chopped nuts/raisins

This dish is popularly known as Pi. Pineapple sheera recipe or pineapple suji sheera recipe - Do you get bored of eating plain old rava halwa or sooji sheera? Well, this recipe is exactly for you. Try this delicious creamy pineapple flavored halwa and you will never touch old sheera ever. I know cos everyone in my family. from.

So that’s going to wrap it up with this exceptional food pineapple sheera (sweet halwa) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!