Pepperoni salad with marbled tea eggs
Pepperoni salad with marbled tea eggs

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, pepperoni salad with marbled tea eggs. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pepperoni salad with marbled tea eggs is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Pepperoni salad with marbled tea eggs is something that I have loved my entire life.

Eggs are braised with spices and Chinese teas thus have a Traditional tea eggs are usually heating on a stove and has been boiled for quite a long time, possibly server hours. As a result, the egg white becomes. Here is how you cook that.

To get started with this recipe, we must prepare a few ingredients. You can cook pepperoni salad with marbled tea eggs using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pepperoni salad with marbled tea eggs:
  1. Prepare salad
  2. Get 3 large marbled tea eggs, see attached recipe
  3. Make ready 1/4 lb pepperoni
  4. Take 2/3 cup ripened black olives
  5. Get 1 large cucumber
  6. Take 1/4 cup grated parmesan cheese
  7. Get 1/2 cup chopped walnuts
  8. Prepare 1 large kosher dill pickle, diced
  9. Take 1/3 cup dried cherries
  10. Get 1 head iceberg lettuce
  11. Take 1/2 cup seedless grapes , I used red grapes
  12. Get dressing
  13. Prepare 1/4 cup kosher dill pickle juices
  14. Make ready 1 salt and pepper
  15. Take 1/4 tsp whole leaf oregano
  16. Take 1/4 cup chive oil
  17. Make ready 1/4 tsp sweet basil
  18. Get 1/4 cup mayonnaise

Lightly mix having a wood tea spoon. Spread cheese more than egg cell blend and mix to mix. OMG - who knew eggs and pepperoni could make such a wonderful combination! This was so good and what a great way to liven up scrambled eggs.

Steps to make Pepperoni salad with marbled tea eggs:
  1. Slice the eggs, olives and cherries. Set aside. - - https://cookpad.com/us/recipes/339409-marble-tea-eggs
  2. Peel and remove seeds from the cucumber. set aside. Dice pickle.
  3. Remove casing.Slice the pepperoni thinly on a bias. Slice the lettuce.
  4. Layer all the ingredients for salad together.
  5. Mix all the ingredients of dressing together. Add to salad serve, hope you enjoy! - - https://cookpad.com/us/recipes/364257-chives-oil-homemade

I fried a little green pepper along with the onion and added a little chopped tomato to get in some extra. Chinese Tea Egg is a famous Chinese street food which is also known as marbled egg. Eggs are braised with spices and Chinese teas thus have a unique and strong tea flavor. Traditional tea eggs are usually heating on a stove and has been boiled for quite a long time, possibly server hours. As a result, the egg white becomes quite rubber like and the yolk becomes quite hard and dry.

So that is going to wrap this up with this exceptional food pepperoni salad with marbled tea eggs recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!