Beef Bourguignon (One Pot)
Beef Bourguignon (One Pot)

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, beef bourguignon (one pot). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beef Bourguignon (One Pot) is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Beef Bourguignon (One Pot) is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have beef bourguignon (one pot) using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Beef Bourguignon (One Pot):
  1. Prepare 1 kg Chuck steak, 3cm cubed
  2. Take 1 Flour to coat
  3. Prepare 1 Cooking oil
  4. Make ready 200 grams Bacon, chopped
  5. Prepare 150 grams Onion, chopped
  6. Make ready 3 clove garlic, minced
  7. Get 1 Leek, sliced
  8. Make ready 250 grams Small button mushrooms, quartered
  9. Take 3 tbsp Tomato paste
  10. Take 2 cup Red wine
  11. Take 2 cup Beef stock
  12. Make ready 2 tsp Fresh thyme, chopped
  13. Get 1 Chopped parsley to garnish
Steps to make Beef Bourguignon (One Pot):
  1. Toss the beef in flour to coat.
  2. Heat oil in a large pot- medium heat- and brown beef in batches. Set aside.
  3. Fry bacon and set aside with beef.
  4. Add onion, leek and garlic. Cook until onion has softened.
  5. Return beef and bacon- along with all other ingredients (except for parsley), bring to the boil then lower heat to simmer (lid on) for one hour.
  6. Remove lid and simmer for a further 30 minutes. Sauce will have thickened.
  7. Serve with mash potato and garnish with chopped parsley. Yummy!

So that’s going to wrap it up with this special food beef bourguignon (one pot) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!