Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, summer shrimp pasta salad. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Summer Shrimp Pasta Salad is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Summer Shrimp Pasta Salad is something which I have loved my entire life.
When you have beautiful and seasonal ingredients on hand, turning out a delicious meal is so simple. That's the main idea behind today's squash-, spinach. Chicken, shrimp, and summer vegetables are tossed with cooked pasta in this hearty, crowd-pleasing salad.
To begin with this particular recipe, we must prepare a few ingredients. You can cook summer shrimp pasta salad using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Summer Shrimp Pasta Salad:
- Get 1 box Angel Hair Pasta
- Get 1 lb Any size shrimp, Thawed.
- Prepare 1/2 cup Green onion, Chopped
- Make ready 6 oz Feta Cheese
- Take 1/2 can Hot Rotel
- Get 1 bunch Cilantro chopped
- Make ready 1 clove Garlic
- Get 3 oz Black Olives
- Make ready 1 olive oil, extra virgin
- Prepare 1 Cavender's All Purpose Greek Seasoning
- Prepare 1 dash salt
- Make ready 1 dash ground black pepper
- Prepare 3 pads of Butter
- Prepare 1 lemon
Shrimp Pasta Salad is one of those recipes that tastes amazing yet it is so easy to prepare, your guests literally won't be able to resist this recipe! Easy Shrimp Pasta Salad for a hot summer day made with orzo pasta that is sure to wow everyone. #summmersalad #easyrecipe #shrimp #pastasalad However, this salad is not the typical Italian dish you'd expect. There's pasta and garlic, yes, but no tomatoes or cheese. Make this easy shrimp and pasta salad for your next picnic or potluck!
Instructions to make Summer Shrimp Pasta Salad:
- Boil pasta according to directions.
- Thaw Shrimp and sautee in butter and Extra Virgin Olive Oil and garlic. Cook for 2 mins on each side or until done. Squeeze 1/2 lemon to shrimp while it sautees.
- Once pasta is done, run under cold water. Add Olive oil so it won't stick. Shrimp should be done.
- Chop green onion and cilantro. Add to cold pasta and toss with shrimp
- Add feta, 1/2 can of drained rotel, can of black olives and season with Cavender's Seasoning to your liking.
- Toss in a little more Olive oil and refrigerate overnight or enjoy right away.
- ENJOY ;)
It's made with tiny pink shrimp, pasta, a handful of veggies, and a simple lemon vinaigrette. I made this dish last night and it was wonderful. It is both classy and perfect for a hot summers night. In this salad, the hot pasta will wilt the spinach and soften the squash. These summer pasta salad recipes from Food Network are perfect for pairing with your favorite grilling recipes or for accompanying a sandwich on your next picnic trip.
So that is going to wrap it up for this special food summer shrimp pasta salad recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!