Banana bread
Banana bread

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, banana bread. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Banana bread is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Banana bread is something that I’ve loved my whole life.

Cream the sugar and butter in a large mixing bowl until light and fluffy. A not too sweet, super-moist, deep golden brown, dense banana bread with a crispy sugary crust right out of the oven. It is enjoyed at our home hot with butter, and eaten like cake with a fork.

To begin with this recipe, we must first prepare a few components. You can have banana bread using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Banana bread:
  1. Take ripe bananas
  2. Prepare vegetable oil
  3. Take eggs
  4. Take all-purpose flour
  5. Take white sugar
  6. Prepare salt
  7. Take baking soda
  8. Get brown sugar

In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. In large bowl, beat sugar and butter with spoon until light and fluffy. Banana bread is a great way to use up extra bananas (or those ones that go brown). Put them to use with some classic banana bread recipes.

Steps to make Banana bread:
  1. In one bowl mash bananas, oil and eggs until well mixed
  2. In second bowl combine flour, white sugar, salt and baking soda
  3. Pour contents of first bowl into second bowl and mix thoroughly
  4. Once fully mixed, pour into bread pans, muffin tins, or whatever your preference and sprinkle top lightly with brown sugar
  5. Bake at 350°F until a toothpick inserted in middle comes out clean. Approx 45 min to 1 hr

In a large bowl, whisk together flour, sugar, baking soda, and salt. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread! Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener.

So that is going to wrap it up for this special food banana bread recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!