Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, sweet and sour pork. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sweet and Sour Pork is an iconic Chinese recipe and classic Cantonese dish. Called "咕嚕肉" or "goo lou yok" in Cantonese dialect, this recipe is very pleasing to the palate because of the flavorsome sweet and sour sauce—the sweetness from sugar plus the tangy ketchup and sharp rice. Sweet and sour pork is arguably one of the most popular Chinese dishes in the United States, but as with most classic dishes, it's difficult to find a go-to recipe.
Sweet and sour pork is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Sweet and sour pork is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have sweet and sour pork using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sweet and sour pork:
- Prepare 150 g pork fillet
- Take 1 pepper
- Get 1 onion
- Take 1 carrot
- Make ready 1 small tin pineapple chunks
- Make ready Sauce
- Prepare 300 ml water
- Prepare 100 ml sweet chili sauce
- Get 1 tbsp white vinegar
- Make ready 1 tbsp tomato puré
Its characteristic orange-red color comes from ketchup, which makes it especially appealing to kids and. In a bowl, combine all marinade ingredients with the pork. Place the corn flour in a large bowl and toss the marinated pork chunks until liberally coated. This sweet and sour pork makes a delicious meal with hot cooked rice.
Instructions to make Sweet and sour pork:
- Cut the pork into strips and fry in a pan. Put aside.
- Cut all the vegetables up and fry in a pan. Add all the ingredients for the sauce and let simmer until vegetables are done to your liking.
- Put the meet back in the sauce and serve with some rice!
The pork cubes are deep fried and then combined with a delicious sweet and sour sauce and vegetables. It's a classic sweet and sour recipe with peppers and pineapple chunks. Once you hear the pork begin to simmer, remove from the pot and wait a few minutes before continuing to cook. After returning to the pot and the skin begins to have a crispy yet still tender exterior, add sweet and sour sauce and a few ripe tomatoes. Making sweet and sour sauce is easier than you think.
So that’s going to wrap it up for this special food sweet and sour pork recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
