Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, fried chicken momos. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Fried Chicken Momos An all-time favorite street snack, Momos made with a chicken filling, first steamed and then deep fried. Each takes a different approach to Korean Fried Chicken… as KFC restaurants continue to redefine the American sports bar experience." "perpetually dances on the edge of absurdity, which is one reason I adore the place… taken as a whole, Momo has created a singular space, a Korean home-style restaurant disguised as an industrial, retro-hip KFC joint. Fried Chicken Momos Fried momos give a unique, crunchy spin to the soft and fluffy steamed momos.
Fried Chicken Momos is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Fried Chicken Momos is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook fried chicken momos using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fried Chicken Momos:
- Make ready 1 cup All purpose flour or Maida
- Get 1/2 tsp Salt
- Prepare 1 tbsp Oil
- Take Water as required
- Get FOR THE CHICKEN FILLING -
- Prepare 200 gm boneless Chicken cubes
- Prepare 1 tsp Salt
- Prepare 1 tsp Cumin powder
- Prepare 1 tbsp Red chilli flakes
- Take 1 tbsp Chilli Garlic sauce
- Take 1 tsp Soy sauce
- Make ready 3 Green Chillies finely chopped
- Take 1 small bunch Coriander Leaves finely chopped
- Get 1 cup Cabbage shredded
- Take 1 Onion finely chopped
- Take 1 tbsp Lemon juice
These fried chicken momos are so simple to make and are great as a hot snack with sweet and hot chili sauce. This dish is a type of dumpling and mainly relished as a main course by Tibetans. Find easy and basic steps of various recipes in this channel. Lets have a look to a new recipe.
Instructions to make Fried Chicken Momos:
- Make a smooth yet a little firm dough with all the ingredients mentioned. Cover and keep aside for 15 minutes. Meanwhile heat Oil in a pan. Add ginger garlic paste and finely chopped Onions. After it gets a little bit translucent and the raw smell vanishes, stir in all the spices including the Chicken and the shredded Cabbage. Saute until everything gets cooked well for about 15 minutes on a low heat. Don't forget to put a lid on.
- Now comes the most interesting part of making the Momos first and then frying. Divide the dough into equal sized balls that should be smaller in size. Roll out a thin disc. Place about 1-2 tablespoons of the Chicken filling. Shape into your favourite Momos. Now instead of steaming, these are to be fried.
- Deep fry them in hot Oil on a low heat in batches of one to two. Serve with spicy Momos Chutney. Enjoy!
Please watch: "Ching's Paneer Chilli Recipe" https://www.youtube.com/watch?v=kIXmNrYhdeM –~– Chicken Momos Fried (Nepali: मम; Nepal Bhasa: ममचा, मम. Welcome to Momo Chicken & Beer Momo Chicken & Beer. Chicken & Beer It's All Here! Steamed chicken momos are succulent with an umami factor to it, whereas the fried chicken momos come with a crispy goodness to it. Nevertheless, steamed or fried, chicken momos are real crowd pleaser and once you learn to make it at home, you can surprise as well as delight yourself and your friends & family whenever you want.
So that is going to wrap this up for this exceptional food fried chicken momos recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
