Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chilli coriander raita. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Chilli Coriander Raita is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Chilli Coriander Raita is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have chilli coriander raita using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chilli Coriander Raita:
- Make ready 500 gm yoghurt
- Take 4-5 green chillies
- Prepare 1 inch ginger
- Make ready To taste Salt
- Make ready 1 tsp cumin seeds
- Get 1 tsp oil
- Get Pinch asefoetida
- Make ready Handful coriander leaves
Steps to make Chilli Coriander Raita:
- Wash the coriander leaves nicely..
- In a mixer jar take the coriander leaves, ginger, cumin seeds, green chillies.. Grind them to a fine paste by adding little water..
- Take yoghurt add this paste mix well..
- Heat oil in a small bowl add cumin seeds pinch of asefetida.. when turns brown add it in the raita and mix well..
- Our easy and quick chilli coriander raita is ready to serve.. Enjoy it with chapati..
So that is going to wrap this up with this exceptional food chilli coriander raita recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
