Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, chocolate frosting from the rumford complete cook book- 1934. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Can be doubled, grilled Etc to fill/cover an entire cake. Chocolate Loaf Cake adapted from The Rumford Complete Cook. Can be doubled, grilled Etc to fill/cover an entire cake.
Chocolate Frosting from The Rumford Complete Cook Book- 1934 is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Chocolate Frosting from The Rumford Complete Cook Book- 1934 is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook chocolate frosting from the rumford complete cook book- 1934 using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chocolate Frosting from The Rumford Complete Cook Book- 1934:
- Make ready 2 squares (1 oz. Each) chocolate
- Make ready 1 cup Confectioners sugar
- Get 3 tbsp Boiling Water
- Take 1 tsp mint extract (optional)
Below is a copy of the recipe. Here is my version: Chocolate Loaf Cake. It's one of my favorites because there are handwritten notes and recipes all the way through. Lemon is one of my favorite flavors whe.
Instructions to make Chocolate Frosting from The Rumford Complete Cook Book- 1934:
- Melt the chocolate in a double boiler, add the sugar and water and cook gently until smooth.
- Cool, and spread on cake.
- For chocolate mint frosting, add the mint extract
I like to bake a lot around the holidays,. Top your cake creation with our delicious Chocolate Frosting Recipes from the expert chefs at Food Network Like last week, I went to the Rumford Common Sense Cook Book thinking I would find a clear answer. There were two entries for cookies. There were two entries for cookies. Comment: A copy that has been read, but remains in clean condition.
So that’s going to wrap this up for this exceptional food chocolate frosting from the rumford complete cook book- 1934 recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
