Banana Bread
Banana Bread

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, banana bread. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Banana Bread is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Banana Bread is something which I have loved my whole life. They are nice and they look wonderful.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

To get started with this recipe, we must prepare a few components. You can cook banana bread using 7 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Banana Bread:
  1. Get 4 Ripe Bananas
  2. Take 2 Large Eggs
  3. Make ready 2 Tblsp Unsalted Butter
  4. Take 2 C Flour
  5. Take 3/4 C Granulated Sugar
  6. Get 1 tsp Sea Salt
  7. Prepare 1 tsp Baking Soda

Month after month, this banana bread recipe is the most viewed on Allrecipes. Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video.

Instructions to make Banana Bread:
  1. Preheat oven to 350°F
  2. Butter, grease, or spray a loaf pan.
  3. Combine bananas, eggs, and butter together in either a large mixing bowl, or full size food processor.
  4. Add flour, sugar, salt, and baking soda to banana mixture. Combine thoroughly.
  5. Allow to rest for a moment. Scrape the sides. If you like you can stir in 3/4 C coarsely chopped nuts.
  6. Scrape batter into prepped loaf pan. Gently drop pan to the table, or counter multiple times to dislodge bubbles.
  7. Place on the center rack in your preheated oven for about one hour.
  8. Remove banana bread from oven. Butter top of bread.
  9. While still hot flip loaf pan over on a serving plate. Butter the bottom of bread as well.
  10. Allow to cool, or serve warm.

Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would.

So that is going to wrap it up with this special food banana bread recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!