Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, curd fish (doi rui). One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Curd Fish (Doi Rui) is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Curd Fish (Doi Rui) is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have curd fish (doi rui) using 13 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Curd Fish (Doi Rui):
- Get Fish
- Take Fish ( cut pieces from big and fresh fish will be the best)
- Make ready unsweeten curd
- Make ready green chili
- Prepare ginger paste
- Make ready bay leaf
- Prepare salt
- Prepare Coriander powder
- Prepare cumin powder
- Take watermelon seeds paste
- Get mustard oil
- Prepare cinnamon powder
- Make ready water
Instructions to make Curd Fish (Doi Rui):
- Just mix all the ingredients (except mustard oil) in a non stick pan and then cook it for 15 minutes with lid covered and then after 3 to 4 minutes without lid covered
- Then pour 2 tablespoon mustard oil…and now it is ready to serve
So that’s going to wrap this up for this exceptional food curd fish (doi rui) recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
