#African tea withToast mayai for breakfast
#African tea withToast mayai for breakfast

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, #african tea withtoast mayai for breakfast. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

#African tea withToast mayai for breakfast is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. #African tea withToast mayai for breakfast is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook #african tea withtoast mayai for breakfast using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make #African tea withToast mayai for breakfast:
  1. Take 2 eggs
  2. Take 4 slices bread
  3. Prepare salt
  4. Take oil and a cup of tea
Steps to make #African tea withToast mayai for breakfast:
  1. Warm your clean pan under low heat and spread oil.
  2. In a small bowl put your eggs.
  3. Transfer in a wide plate and pick to slices of bread. Dip both sides to the egg.
  4. Put it on pan and repeat the same to the other slices.
  5. Separate the inner side and burn it.
  6. Ready to serve.
  7. Your family must like it. Takes less than 20 minutes.

So that’s going to wrap this up for this special food #african tea withtoast mayai for breakfast recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!