Vegetable Soup
Vegetable Soup

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, vegetable soup. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Vegetable Soup is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Vegetable Soup is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook vegetable soup using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Vegetable Soup:
  1. Prepare 2 tbsp canola oil
  2. Make ready 2 carrots (diced in 1/2 inch pieces)
  3. Get 2 ribs of celery (sliced thin)
  4. Take 1 large onion (chopped)
  5. Prepare 1 clove garlic (minced) 3-4 red skin potatoes (diced in cubes) 2-3 tomatoes (diced)
  6. Make ready 1 zucchini (chopped and halved)
  7. Take 1 yellow squash (chopped and halved)
  8. Make ready 6 cup organic vegetable stock
  9. Get 3/4 cup grated parmesan
  10. Take 1 fresh thyme
  11. Prepare 1 fresh parsley
  12. Prepare 1 green onions (chopped)
Instructions to make Vegetable Soup:
  1. Warm oil in a large saucepan over medium-high heat. Add carrot, onion and celery and cook, stirring often, until slightly softened, about 3 minutes. Add garlic and sauté 1 minute longer. Stir in tomatoes and potatoes. Pour in broth and bring to a boil. Reduce heat to low and simmer, uncovered, until flavors have blended and potatoes are slightly softened, about 10 minutes.
  2. Add zucchini and squash and continue to cook until potatoes are cooked through and vegetables are tender but not mushy, about 7 minutes. Season with salt and pepper. Add Parmesan, thyme, and parsley and stir well. Serve hot. Garnish with greens onions. Salt and pepper to taste.

So that is going to wrap it up for this special food vegetable soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!