Curry-Pumpkin Pork Chops
Curry-Pumpkin Pork Chops

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, curry-pumpkin pork chops. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Sauteeing the onions till they barely caramelize before using them to whip up this Pumpkin Curried sauce is key to unleashing a ton of flavor on these Smithfield All Natural Bone-in Pork Chops. Supercook clearly lists the ingredients each recipe uses, so It uses garlic powder, onion, pork chops, worcestershire, chili powder, paprika, olive oil, vegetable oil, chicken broth, apple cider vinegar, pumpkin, brown sugar, maple syrup, ketchup. Pork curry is cheap, easy and sure to please a crowd!

Curry-Pumpkin Pork Chops is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Curry-Pumpkin Pork Chops is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have curry-pumpkin pork chops using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Curry-Pumpkin Pork Chops:
  1. Make ready 2 pork chops
  2. Prepare 2 tsp Madras curry powder
  3. Get 3/4 tsp garlic powder
  4. Take 1/3 tsp ground white pepper
  5. Make ready 1/2 tsp onion powder
  6. Prepare 1 pumpkin pie spice; to taste
  7. Prepare 1 heaping spoonful easy pumpkin pie mix per chop
  8. Prepare 1 pinch kosher salt
  9. Prepare 1 peanut oil; as needed

View top rated Pumpkin pork chops recipes with ratings and reviews. Pork Chop Potato Bake, Boneless Pork Chops, Pork Chop Marinade, etc. A simple yet satisfying plant-based, gluten-free dinner! I carved a pumpkin but didn't want it to rot/mold in the Los Angeles heat, so I chopped it up and made this.

Steps to make Curry-Pumpkin Pork Chops:
  1. Cover pork chops with enough oil to coat. Season with curry powder, onion powder, garlic powder, and white pepper.
  2. Bake at 300° for approximately 20 minutes or until pork reaches desired doneness.
  3. After chops are cooked, top with pumpkin pie mix. Sprinkle pumpkin pie spice over the pumpkin puree.
  4. Variations; Nutmeg, clove, allspice, cardamom, espresso, allspice, other curry, ginger, fenugreek, paprika, lavender, coconut,

Pumpkin Curry was not one of my favourite curries growing up. As I have learned to appreciate vegetables and other ingredients and taste them for their pure flavors Any yellow flesh pumpkin or winter squash will taste great in the curry. The amounts of pumpkin and pork are approximations. A pork chop is just a pork chop, right? Well, there's actually more than one cut out there!

So that’s going to wrap it up for this special food curry-pumpkin pork chops recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!